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How to prepare Jeera chicken fry

We can make chicken fry in many methods. But fry with cumin seeds is very simple and tasty recipe. This is my mother-in-law’s recipe. It is the best combination with rasam rice. We need not to add onion, tomatoes and any spices except cumin seeds. We need very less time to prepare this fry. Let’s see how we can prepare the tasty quick method of Jeera chicken fry.

Basic information :

Preparation time : 10 Mins
Cooking time : 15 Mins
Serve : 3 Persons

Ingredients :

Chicken : 1/2 Kg
Cumin seeds : 1 Tsp
Ginger paste : 1 Tsp
Garlic paste : 1 Tsp
Red chilly powder : 2 Tsp
Turmeric powder : 1/4 Tsp
Cumin seed powder : 2 Tsp
Salt : As per taste

Method :

Wash the chicken well with turmeric powder. Heat oil in a pan, add cumin seeds. Add ginger garlic paste.

Add washed chicken and fry.

Add chilly powder, turmeric powder, salt and fry well. No need to add water. Keep in low flame and close the pan. After 5 minutes of cooking, if the chicken is not cooked, then we can add little water.

After the chicken is half-cooked, add cumin seed powder and keep the chicken in low flame till the water goes and fry well for 5 minutes, stir occasionally.

After the chicken fried, transfer to the serving dish and serve hot.

Everyone try this simple recipe and please send your valuable comments!…
  

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