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How to prepare Veg Fried rice

Whenever i am going to hotels with my family, my husband and myself used to order Fried rice only. My hubby will be saying, we can’t get this taste, if we made at home. But one day i made Veg fried rice at home, we was asking, in which hotel you bought this fried rice. He liked very much. I am not using any masalas in this fried rice. It is very tasty and we are using more vegetables, so this is very healthy home made fried rice.

Basic information :

Preparation time : 15 Mins
Cooking time : 10 Mins
Serve : 4 Persons

Ingredients :

Basmathi rice : 1 Cup
Carrots : 100 Gm
French beans : 100 Gm
Green peas : 100 Gm
Onion : 1 No
Chopped ginger : 1 Tsp
Capsicum : 1/2 No
Curry leaves : 10 Nos
Spring onion : 2 Tsp
Coriander leaves : 1 Tsp
Cinnamon : 3 Nos
Cloves : 3 Nos
Oil : 4 Tsp
Salt : As per taste

Method :

Boil the basmathi rice and allow it to cool. Cut the vegetables nicely.
Heat oil in kadai, add cinnamon, cloves. Add onion and ginger and fry well.

Add Chopped vegetables and fry well. We can fry it till the vegetables become half-cooked.

Add capsicum, spring onion and fry. Add cooked rice and fry well.

After 3 minutes frying, transfer to the serving dish and serve hot with Veg Manchurian. http://www.thetastycook.com/2014/03/how-to-prepare-veg-manchurian.html

Everyone try this wonderful recipe and send your valuable comments!….


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