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Paneer nuggets / Paneer pakoda

Pakoda is the favorite snack in our family and I will prepare in every evenings in rainy season. This time, i tried making pokoda using paneer. It is very nice and tasty. Paneer pokoda is prepared with cubed paneer dipped in basen mixer. It is the best tea time snack. We can feel it’s crispy in outer and softness in inner side. It gives different taste and delicious recipe. Paneer is rich in calcium. So this is a healthy calcium rich snack.

Basic information :

Preparation time : 15 Mins
Serve for : 3  persons

Ingredients :

Paneer : 100 Gm
Basen : 4 Tsp
Rice flour : 1 Tsp
Chilly powder : 1 Tsp
Salt : As per taste
Baking soda : 1 Pinch

Method :
Cut the paneer in cubes.

Mix all the ingredients well with water. The consistency should be thick not be very thin.

Add the cubed paneer in the flour mix.

Heat oil in a frying pan, deep fry the dipped paneer.

After the paneer fried well in all the sides, transfer to the serving plate and garnish with fried curry leaves and onion pakoda and serve with tomato sauce.

Try this wonderful evening snack especially in rainy season and please share your valuable comments…


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