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Radish chutney

Radish is one of the unusual vegetable in everyone’s house. Most of the people doesn’t like radish. For those people, We can make radish chutney. In this chutney, radish is a secret ingredient. They doesn’t know, this chutney is made with radish. Radish is one of the very healthy vegetable. I already made radish as secret ingredient radish porata. I also post radish fry. We can have this chutney for south Indian breakfast like, Idly, dosa. Very healthy and tasty chutney recipe that everyone should try. Let us see, how to prepare the tasty Radish chutney.

Basic information :

Preparation time : 10 Mins
Serve for : 4 Persons

Ingredients :

Radish : 2 No
Oil : 2 Tsp
Urad dal : 2 Tsp
Onion : 1 No
Garlic : 3 Nos
Curry leaves : Few
Coriander leaves : Few
Tomato : 3 Nos
salt : To taste

Method :

Peel off the radish and grate it. Heat 1/4 Tsp of oil in a pan, add grated radish and saute well. We have to saute well the radish till the raw smell goes.

Heat 2 teaspoon of oil and add urad dal and make it fry.

After the dal getting golden brown, add onion slices, garlic, curry leaves, coriander leaves and saute well.
Add chopped tomato and saute well. After tomatoes smashed, add fried radish and mix it for 2-3 minutes. Make it cool in room temperature.
After the fried ingredients got cool, grind it with salt and little water as chutney. Serve this yummy chutney with dosa.

Try this wonderful chutney recipe and be healthy.

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