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Brinjal fry / Egg plant fry

Brinjal or egg plant is a unusual vegetable in my home. Then one day I tried brinjal fry. I am preparing this tasty brinjal fry with big brinjal or egg plant. We can use small one also. I already made with small brinjal fry and i used for brinjal raitha. It was very tasty. This brinjal fry is very tasty and healthy. Brinjal is having a lot of good health benefits. It is having Vitamins, minerals, calcium and potassium. We can have this yummy fry recipe with all types of rice items. let we see, how to prepare the tasty Brinjal fry.

Basic information :

Preparation time : 5 Mins
Cooking time : 5 Mins
Serve for : 3 Persons

Ingredients :

Brinjal : 1/2 Kg
Chilly powder : 2 Tsp
Cumin powder : 1 Tsp
Fennel powder : 1 Tsp
Turmeric powder : 1/4 Tsp
Corn flour : 1 Tsp
Salt : 1 Tsp
Oil : For fry

Method :
Mix all the powder ingredients well.

Wash the brinjal and cut it like round slices. Marinate the brinjal slices with mixed masala powders.

Heat oil for fry, fry the marinated brinjal in low flame. Make it fry in both the sides.

After the brinjal fried well, transfer to the serving plate and serve hot.

Try this simple and tasty fry recipe and please share your valuable comments..

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