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Schezwan mushroom noodles \ Mushroom noodles with schezwan sauce

schezwan-noodles-11Stir fry noodles with spicy and delicious schezwan sauce. To give more interesting, I’m adding mushrooms. Mushroom schezwan noodles is a yet another Indo-Chinese food that most people love to have. My daughter always lazy about eating. But, What a miracle, when I prepared this Schezwan mushroom noodles for her, She had within 10 minutes. She liked very much and she packed for her lunch box also. No need to add ¬†ajinomoto for taste. The taste is there in the schezwan sauce itself. Along with the schezwan sauce, I added only soya sauce. I’m not adding any other sauces. I prepared with mushroom. We can prepare with any of our favorite vegetables. Very quick recipe and easy to prepare, if you are stored schezwan sauce at home. I already posted the Schezwan sauce recipe. I’m very excited to share this tasty and quick recipe of Mushroom noodles with schezwan sauce. Let us prepare the noodles.schezwan-noodles-9info

Method :

Clean and cut the mushrooms and blanch it in hot water.schezwan-noodles-3Boil water in a bowl. When the water is rolling to boil, add the noodles to cook.schezwan-noodles-1Allow the noodles to cook well. After it cooked drain the water using strainer.veg-noodles-11Spread the cooked and strained noodles and add oil to get non sticky.schezwan-noodles-2Heat oil in a kadai, add onion and capsicum  slices and saute.schezwan-noodles-4Add blanched mushrooms and saute.schezwan-noodles-5Mix salt, schezwan sauce, soya sauce and saute for 1 minutes.schezwan-noodles-6Now mix the cooked noodles and mix it well with the sauces.schezwan-noodles-8Wow!..Great.. The tasty Schezwan mushroom noodles is ready to serve hot.schezwan-noodles-13Try this wonderful noodles recipe and please share your comments.


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